Sunday, 13 December 2015

Cancer Causing Foods

You Probably Eat Every Day
Processed Meats


Microwave Popcorn

Diet Foods

Refined Sugars

Red Meat

‘Dirty’ Fruits

Canned Tomatoes

Farmed Salmon

Potato Chips

Hydrogenated Oils

Salted, Smoked, or Pickled Foods

Artificial Sweeteners


White Flours

French Fries

Cancer is one of those diseases that loom over a good majority of the population. It can be avoided, but there are circumstances beyond our control that sometimes force our hand.

However, there are some foods that the normal person may eat on a daily basis that could increase the chances of acquiring cancer through the chemicals and process that ensures we can eat these types of goods. Unfortunately, most people don’t really pay attention to what goes into the items they consume, which is an unhealthy process.

Avoiding these 16 foods altogether, or even limiting your intake of them, can help reduce your chances of contracting cancer.

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