Saturday, 20 October 2012

Watz for lunch?

Our Local Delights





Wanton mee







Lor mee





Fried Hokkien mee





Prawn mee



Penang curry noodle





Penang Hokkien mee







Bak chor mee (minced pork noodles)









Teochew fish ball soup





Fuzhou fish ball



Pork ribs and meat balls noodles



Char kueh teow with see hum



Char kueh teow (without sweet sauce)



Char kueh teow (with sweet sauce)





Satay beehoon



Steamed yam cake





Prawn fritters (Cucur udang)



Fried carrot cake (without sweet sauce)



Fried carrot cake (with sweet sauce)





Popiah



Economical fried beehoon




Penang assam laksa

Greatest street food cities in Asia



Laksa lemak



Laksa with see hum









Yong tau hu








Beef noodles











Kueh chap







Yam rice





Bak kut teh



Penang lor bak



Teochew porridge


















Braised pork (kong bak and trotters)









Ter hwang chiam chye soup (pig innards)





Curry rice (chap chye poon)



Steam chicken



Chicken rice (broiled)



Roast chicken rice







Braised duck rice




Roast duck rice



Char siew rice



Char siew, siew yok & roast duck combination



Char siew noodles







Fried rice



Thai olive fried rice







See hum with garlic chili



Fried oyster omelette







Tao kwa pau


Fish head soup




Pei tan chok



Dim sum







Satay Babi







Nasi lemak



Mee Siam



Mee rebus



Nasi Padang



Nasi briyani



Teh tarik - Cheers